Fire Rock Pale Ale is a crisp, refreshing “Hawaiian-style” pale ale. Its signature copper color results from the unique blend of specialty roasted malts. The pronounced citrus-floral hop aroma comes from the liberal amounts of Galena, Cascade & Mt. Hood hops added to each brew.

Fire Rock Pale Ale pairs exceptionally well with a broad variety of foods. Its hop character and full body stand up against heartier dishes and barbecue, but it doesn’t overtake lighter fare like chicken or salads.

Fire Rock Pale Ale has been awarded the 2007 Gold Medal: Pale Ale category by the Portland Spring Beer & Wine Festival and the 2007 Bronze Medal: American Style Pale Ale Category by the Australian International Beer Awards.

Fire Rock Pale Ale is available in convenient 4/6pk, 12oz. LNNRs and in 1/6 kegs.